The velvety, elegant but relaxing restaurant serves our inspiring 'Wine and Dine' menu, featuring real gourmet treats; start off with Oriental Crab Salad followed by 'Taste of Cheshire' Pork Cutlet. Finish with our signature dessert; Roast Banana, choux bun, banana ice cream & toffee sauce.

Alternatively, enjoy our 'Lunch' menu featuring the already famous 'Cock O Barton' Steak Baguette. Or pick from our range of sharing dishes on the 'Platter Menu', perhaps The Regional Food Platter or The 'Retro' Pub Platter.

We will always find the perfect accompaniment to your meal; with a fine range of cognacs, whiskeys, liqueurs and cocktails plus a well balanced and extensive drinks and champagne list featuring over 80 carefully selected wines.